Hunger and Nutrition Assistance During COVID-19: What You Need to Know
First and foremost, I believe that no one in this country should go hungry — ever. This is especially true during the current emergency, when so many people are struggling. Hunger is a growing crisis across the country and Vermont is no exception. Before the pandemic hit the U.S., 3.5 percent of Americans were unemployed and 37 million Americans struggled to put food on the table. In April of this year, 14.7 percent of Americans were unemployed and so many cannot afford food that 98 percent of foodbanks have seen an increase in demand. Here in Vermont, 25 percent of people responded to an April survey saying they are experiencing food insecurity — a 33 percent increase just in the first month of this crisis. Nutrition programs and food shelves throughout the state are seeing huge increases in the numbers of Vermonters seeking help, many for the first time.